Benefits of Ingredients : Glycyrrhiza glabra: or Licorice is taken by mouth for various digestive system complaints including stomach ulcers, heartburn, colic, and ongoing inflammation of the lining of the stomach (chronic gastritis). Some people take licorice by mouth for sore throat, bronchitis, cough, and infections caused by bacteria or viruses. Pimpinella anisum or Anise seeds are used as analgesic in migraine and also as carminative, aromatic, disinfectant, and diuretic in traditional medicine. Aniseed has warm and dry nature and can increase milk production, menstruation, urine, and sweat secretion and also making good complexion. It is also effective in polishing of teeth. Gulab powder: Gives cooling & soothing effect. It gives many more benefits also. Mentha piperita: or Mint leaves are carminative, anti inflammatory, anti spasmodic, antiemetic, diaphoretic, analgesic , stimulant & anticathrrhal. It is also used against nausea, bronchitis, flatulence anorexia, ulcerative colitis & liver complaints. Moti bhasma (Pearl Calcium) is an important ayurvedic medicine. It reduces heat in the body and brings coolness in digestive system. It balances acid secretion, so it is a crucial part of ayurvedic management of gastritis and acid dyspepsia. --- Dosages : 1 or 2 capsules before food preferably with cold milk.